Light, aromatic, and well-balanced Australian white wine created for everyday enjoyment. It combines the freshness of ripe fruit with gentle oak undertones, characteristic of the Wolf Blass style. Tasting NotesColor: Pale straw with a soft golden hue. Aroma: Intense notes of ripe peach, nectarine, melon, and tropical fruits. Subtle hints of vanilla and toasted oak add depth and complexity. Taste: Medium-bodied with clean fruit accents and soft acidity. Flavors of white peach, citrus, and creamy vanilla create a harmonious balance. Finish: Long, fresh, and smooth, leaving a pleasant fruity aftertaste. How to drink: Best served chilled, enjoyed neat, or paired with light dishes.
Food PairingWhite meat — chicken, turkey, rabbit
Fish and seafood — sea bream, cod, scallops
Pasta with light creamy or herb-based sauces
Cheese — camembert, brie, young cheddar
FeaturesWolf Blass Eaglehawk Chardonnay embodies the essence of modern Australian winemaking — fruity, vibrant, and easy to drink. A versatile wine perfect for everyday dining or light festive occasions.